Hearts of palm is a genius substitution for seafood, with it's crab-like texture and light, nearly sweet flavor. Toss them together with crunchy & brightly colored veggies in a coconut lime vinaigrette, and you’ll never miss the real thing!
All tagged salad
California Summer Salad
Big ol' dinner salads give me life! They are versatile, filling, and usually quite healthy. I love that it comes together in minutes with very little cooking time (if any) or clean up required. All those extra minutes and calories saved can now be used for better things... like making s'mores or family game night. Or both!
Fresh, colorful and versatile, this "salsa" can be eaten as a dip with tortilla chips, as a taco topping or a summer side salad.