A gooey layer full of natural apple flavor, autumn spices and most importantly… a thick, crumbly topping. It’s everything you want in a comforting and easy fall dessert.
All tagged Fall
A gooey layer full of natural apple flavor, autumn spices and most importantly… a thick, crumbly topping. It’s everything you want in a comforting and easy fall dessert.
These bite sized fritters are packed with sweet apples & fragrant spices, then coated in a maple glaze that crackles when you bite into it. If you're going to splurge on a fried (gasp!) donut, this should be the one! I love to serve them when they are still warm, with either a cold glass of milk or my favorite morning coffee blend!
In preparation for our first trip to an apple farm, we started our morning with these Baked Apple Cider Donuts! A warm quartet of fall spices like cardamom, nutmeg, cinnamon and clove are a perfect pairing for the cider-sweetened glaze. Healthier than a traditional fried cider donut, these bake up in just minutes!
Bring out the sweaters, scarves, boots and order pumpkin everything! I decided to get back in the kitchen and revisit my favorite scone recipe so my friends and family could start their autumn mornings with another pumpkin delight as well!